So I'm at Denny's last night and I'm ordering a grand slam. Now I know a grand slam isn't health food but I wanted something moderately healthy with it and I had three choices:
Granola and milk
Yogurt
Fresh fruit
The thing is, each of these three choices cost EXTRA. I could get any 4 of the regular things (bacon, sausage, eggs, pancakes, hash browns) for the standard price but if I wanted to eat a little bit healthier it was going to cost me.
Ever been in a convenience store? Often times fruit juices cost MORE than sugar and caffeine filled sodas.
And what about restaurant value menus? $2 and change will get you a burger and fries at a lot of places (or a whole MEAL at Taco Bell now) but you'll have hard time finding any kid of even remotely healthy meal for that price.
You might be able to buy a couple of pieces of fruit for $2 and that's about it. Take a walk through the grocery store. $5 spent on a bunch of bananas, a few oranges and some strawberries can buy 4 TV dinners or 8 boxes of Kraft macaroni and cheese or a couple of packs of hot dogs and a bag of buns.
The government (the U.S. government that is) does subsidize certain types of food. Why do you think there's high fructose corn syrup in just about everything? It's because HFCS is cheap and that's possible because of, you guessed it, government subsidies.
It really bothers me that junk food is so cheap and easily accessible while you have to work harder and pay more to find healthy stuff.
Now I know the last thing anyone wants these days is more government spending but let's think about this a moment: If healthy food was less expensive, a lot of people (myself included) would probably buy more of it. More accessible healthier food options would also improve the nation's health as a whole, improving worker productivity and reducing health care costs in the long run.
Sure it's not a magic bullet solution but if we can subsidize junk food why can't we subsidize apples and oranges instead?
Granola and milk
Yogurt
Fresh fruit
The thing is, each of these three choices cost EXTRA. I could get any 4 of the regular things (bacon, sausage, eggs, pancakes, hash browns) for the standard price but if I wanted to eat a little bit healthier it was going to cost me.
Ever been in a convenience store? Often times fruit juices cost MORE than sugar and caffeine filled sodas.
And what about restaurant value menus? $2 and change will get you a burger and fries at a lot of places (or a whole MEAL at Taco Bell now) but you'll have hard time finding any kid of even remotely healthy meal for that price.
You might be able to buy a couple of pieces of fruit for $2 and that's about it. Take a walk through the grocery store. $5 spent on a bunch of bananas, a few oranges and some strawberries can buy 4 TV dinners or 8 boxes of Kraft macaroni and cheese or a couple of packs of hot dogs and a bag of buns.
The government (the U.S. government that is) does subsidize certain types of food. Why do you think there's high fructose corn syrup in just about everything? It's because HFCS is cheap and that's possible because of, you guessed it, government subsidies.
It really bothers me that junk food is so cheap and easily accessible while you have to work harder and pay more to find healthy stuff.
Now I know the last thing anyone wants these days is more government spending but let's think about this a moment: If healthy food was less expensive, a lot of people (myself included) would probably buy more of it. More accessible healthier food options would also improve the nation's health as a whole, improving worker productivity and reducing health care costs in the long run.
Sure it's not a magic bullet solution but if we can subsidize junk food why can't we subsidize apples and oranges instead?
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