Recently the USDA discontinued the use of the Food Pyramid and replaced it with MyPlate in order to simplify it.
Seriously, how is the Food Pyramid difficult to understand? The largest part of the pyramid - the bottom - is what is supposed to be eaten more often than the others due to nutritional value. The amounts decrease as the pyramid gets smaller. It even describes how many servings of various things this entails. But of course, that would require people to read
I know that there has been controversy over the use of it, but what they have come up with now is so much worse in my opinion. It says nothing about servings or what types of the various food groups are better than others. For instance, refined flour products are not nearly as nutritionally sound as whole wheat flour. Lean proteins are better for you than fattier ones. Serving sizes are a big problem, I think, in that people don't take them into consideration...ever. And lots of fad diets perpetuate this. These diets tell people that they need to completely cut out certain foods, when in actuality they just need to be eaten in moderation. If I'm watching what I eat, it is perfectly fine and healthy for me to indulge in some ice cream every now and then, or have part of a chocolate bar. As long as it's not made into habit, it's fine and dandy, and helps people stay on track with eating better overall.
This article sums up a lot of my thoughts on the issue.
What do you think?
Seriously, how is the Food Pyramid difficult to understand? The largest part of the pyramid - the bottom - is what is supposed to be eaten more often than the others due to nutritional value. The amounts decrease as the pyramid gets smaller. It even describes how many servings of various things this entails. But of course, that would require people to read
I know that there has been controversy over the use of it, but what they have come up with now is so much worse in my opinion. It says nothing about servings or what types of the various food groups are better than others. For instance, refined flour products are not nearly as nutritionally sound as whole wheat flour. Lean proteins are better for you than fattier ones. Serving sizes are a big problem, I think, in that people don't take them into consideration...ever. And lots of fad diets perpetuate this. These diets tell people that they need to completely cut out certain foods, when in actuality they just need to be eaten in moderation. If I'm watching what I eat, it is perfectly fine and healthy for me to indulge in some ice cream every now and then, or have part of a chocolate bar. As long as it's not made into habit, it's fine and dandy, and helps people stay on track with eating better overall.
This article sums up a lot of my thoughts on the issue.
What do you think?
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